Legal Notice, Terms of Service and Disclaimer
Last updated: August 21, 2026
This document governs the access to and use of the Perfect Gelato website (accessible at https://www.perfectgelato.com) and its associated applications, calculators, and editorial content.
1. Identification Data and Project Owner
- Company name: Perfect Gelato by Due Elle Finance Srl - Italy
- VAT / Tax Identification Number: IT17855581009
- Contact email: [email protected]
- Hosting Provider: Cloudflare Inc., 101 Townsend St, San Francisco, CA 94107, USA.
2. Editorial Disclaimer (Non-periodical Publication)
Pursuant to Italian Law no. 62 of March 7, 2001, please note that this website does not constitute a journalistic publication as it is updated without any predetermined frequency. It cannot therefore be considered an editorial product or periodical subject to court registration.
3. Technical, Food Safety Disclaimer and Limitation of Liability
The recipe dosing calculator, ingredient composition tables, chemical-physical parameters (including PAC, POD, percentages of sugars, fats, water, stabilizers, and milk solids) and recipes provided on Perfect Gelato are for informational, educational, and experimental purposes only.
4. Intellectual Property and Terms of Use
5. Advertising Transparency and Affiliate Disclosure
In compliance with advertising transparency and consumer protection guidelines:
- This website may contain affiliate links to third-party platforms (e.g. Amazon, raw material suppliers, or gelato equipment vendors).
- As an affiliate, Perfect Gelato earns a small qualifying commission on eligible purchases made through these links, at zero additional cost to the user.
- Affiliate links are independently selected and do not compromise the integrity or objectivity of technical content and recipes.
6. Third-Party Links
This website may contain hyperlinks to external third-party websites. The Owner exercises no control over such sites and assumes no responsibility for their availability, security, content, or data processing practices.
7. Contact and Inquiries
For inquiries regarding calculation feedback, copyright issues, content removal requests, or general information, please write to: [email protected].